Easy Chickpea Salad Recipe
This easy chickpea salad is a healthy, fresh, and flavorful dish packed with protein and vibrant veggies. Perfect for a quick meal or side dish.
Ingredients
- 2 cups canned chickpeas rinsed and drained
- 1 cup cherry tomatoes halved
- 1 cup cucumber diced
- 1/4 cup red onion finely chopped
- 2 tablespoons parsley chopped
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 1/2 teaspoon cumin
- Salt and pepper to taste
Instructions
- In a large bowl, combine chickpeas, tomatoes, cucumber, red onion, and parsley.
- In a small bowl, whisk olive oil, lemon juice, cumin, salt, and pepper.
- Drizzle the dressing over the salad and mix thoroughly to combine.
- Let it sit for 10-15 minutes for the flavors to meld.
- Serve fresh or chilled. Enjoy!