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Close-up of a smoothie bowl topped with banana slices, strawberries, blueberries, chia seeds, and granola

Homoemade Smoothie Bowl Recipe

This vibrant smoothie bowl recipe is a quick, healthy, and colorful breakfast made with frozen bananas, berries, and Greek yogurt. Topped with fresh fruits and crunchy granola, it’s creamy, nutrient-rich, and perfect for 4 people. Ready in minutes and fully customizable!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4
Course: Breakfast, brunch
Cuisine: Health Food, Modern Western
Calories: 350
Ingredients Method

Ingredients
  

Smoothie Base:
  • 4 frozen bananas sliced
  • 2 cups frozen mixed berries strawberries, blueberries, raspberries
  • 1 cup Greek yogurt or plant-based alternative
  • 1 cup almond milk or any milk of choice
  • 2 tablespoons honey or maple syrup optional
Toppings (per bowl):
  • 1/2 banana sliced
  • 1/4 cup fresh berries blueberries, strawberries, raspberries
  • 2 tablespoons granola
  • 1 teaspoon chia seeds optional
  • 1 tablespoon shredded coconut or sliced almonds optional

Method
 

  1. Blend the Base: Add frozen bananas, frozen berries, Greek yogurt, and almond milk into a blender. Blend until thick and smooth.
  2. Adjust Consistency: If the mix is too thick to blend, add a splash of milk. Keep it thick enough to eat with a spoon.
  3. Divide and Pour: Pour the smoothie mixture evenly into 4 bowls.
  4. Add Toppings: Top each bowl with banana slices, fresh berries, granola, and any optional toppings like chia seeds or coconut.
  5. Serve Immediately: Enjoy your vibrant smoothie bowls while they’re cold and fresh!