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Goat Cheese

Portobello Mushrooms with Goat Cheese, and Dried Tomatoes

2025-05-102024-11-12 by Biteflock
A plate of baked Portobello mushrooms stuffed with goat cheese, garnished with fresh dill and a drizzle of olive oil, set against a clean white background.

portobello mushrooms offer unparalelled versatility, heartiness, and rich umami flavor. They have meaty texture and ability to soak up flavors. And this make them the perfect base for stuffing, creating … Learn more

Categories Lunch Tags Dried Tomatoes, Goat Cheese, Portobello Mushrooms, Scinach 5 Comments

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